Grapes: 65% Cabernet Sauvignon, 30% Merlot, 4% Cabernet Franc, 1% Petit Verdot. Region: France> Bordeaux> Haut-Medoc> Margaux. Notes: 2nd label of Chateau Giscours (Grand Cru, 3rd growth). Description: Chateau Giscours has a long, rich history, which c
Grapes: 48% Merlot, 38% Cabernet Franc, 9% Cabernet Franc, Petit Franc 5%. Region: USA> California> Santa Barbara> Santa Ynez Ava. Notes: Winemaker: Tara Gomez, Chumash Indian Tribe and California State University-Fresno graduate (Enologist B.S.